VEGETARIAN SAMPLE MENU
Cocktail
Party
Passed Hors D' Oeuvres:
Goat Cheese & Balsamic Fig
Toasts
Chile Con Queso Trumpets
Goat Cheese Tomato & Pesto Vinaigrette Crostini
Spinach & Artichoke Tart Squares
Aussie Blue & Spiced Pecan Boursin Mini Toasts
Mini Crispy Risotto & Cheese Balls
Cocktail Buffet
Platters:
Cheese & Fruit Boards w/fresh cut bread & crackers
Mediterranean Crostini Platter w/Herb Goat Cheese Dip & Fresh Tomato Basil
Salsa
Fresh Garden Crudités Basket with Herb Flat Bread
Roasted Corn & Black Bean & Tomato, Dill Havarti Tortilla Roulades
Platter
Quesadillas Wedges Platter (to include your choice of):
Roasted Vegetable or Grilled Cheese & Fresh Salsa
$35.95 /person
Dinner
Buffet
Baked Artichoke Parmesan Dip w/Crusty
Breads
Mini Baked Yukon Gold Twice Baked Potatoes
Grilled Peppers & Sweet Onion Jam Quesadilla wedges
Mixed Greens Salad w/Dried
Cranberries, Pine nuts, Goat Cheese & Balsamic Vinaigrette
Tuscan Spinach & Artichoke Tart
Butternut Squash or Asparagus Pesto Lasagne
Herb Mozzarella Baked Portabella Mushrooms
Marinated Cucumber & Cherry Tomato Salad
Peasant Apple Tart
w/Crème Anglaise
Brownie "Puddle" Tart w/Caramel Sauce
$36.95 /person
Price per person is based on 20 or
more guests & subject to change with a decrease in guest count.